Steamed or Fried Banana Chocolate Momos
Banana Chocolate Momo is a delicious fusion dessert popular in Nepal, especially in Kathmandu. It combines the traditional momo dough with a sweet filling of ripe banana and rich chocolate, steamed or fried to perfection. Many momo shops in Thamel and other parts of the city offer this unique treat, loved by both locals and tourists as a delightful twist on classic momos. It’s a must-try for anyone looking to enjoy a sweet and innovative Nepali snack!
30-60min
Normal
Ingredients
For how many people?
10 momos per person
For the dough
Ingredient 1
Ingredient 2
Ingredient 3
For the stuffing
Ingredient 4
Ingredient 5
Ingredient 6
Other ingredients
Ingredient 7
Ingredient 8
Ingredient 9
Directions
For the dough
Mix the flour, the sugar, and the water to form a dough. To check if the dough is ready, press it lightly. If it springs back to its original shape, it’s ready.
Let the dough rest for 10 minutes.
For the sauce
Use the remaining melted chocolate
For the stuffing
Chop the chocolate finely.
Mash the bananas.
In a saucepan, melt the chocolate and cream over low heat, stirring constantly. As soon as the chocolate begins to melt, remove from the heat and whisk until completely melted and smooth.
Steamed Momos
Spread the dough out so that it is very thin.
Using a glass or cup (about 9 cm in diameter), make circles.
At the same time, boil water in a steamer (or a momo cooker). Grease each plate so the momos don’t stick.
Take about a tablespoon of banana puree and place it on each piece of dough.
Take a tablespoon of melted chocolate and place it on the banana.
Fold them into the desired shape.
Place them on the trays of your steamer (or your momo cooker).
Cover and cook for 10 to 12 minutes.
Place the momos on a plate with the unused chocolate.
Ready. Enjoy.
Fried Momos
Follow the same steps as for steamed momos.
Heat a pan with sunflower oil.
When the oil is hot, put your momos in the pan and fry them on both sides.
Place the momos on a plate with the unused chocolate.
Ready! Enjoy!
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