Chicken Soup
Chicken Soup is a versatile, nutrient-dense dish commonly made by simmering chicken (often a whole bird or bones) with vegetables like onions, cabbage, and carrots in water or broth.
It is widely considered a comfort food and a traditional remedy for colds, valued for its ability to thin mucus and provide hydration
30-60min
Easy
Ingredients
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Directions
Cut the potatoes, the carrots, the cabbage and the cauliflower.
Cut the chicken into small pieces.
Heat the oil (or butter or ghee) in a saucepan.
When oil is hot, add the garlic. When the garlic is lightly browned, add the chicken stock along with all the vegetables, the onions and the chicken.
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Can be consumed with…
